Head for a mini-break and a jewel on the Dorset coastline in the harbour town of Christchurch, situated on the banks of the River Avon, and explore the local area from a Georgian-style hotel before a three-course meal in a Michelin Bib Gourmand restaurant with this Two Night Coastal Escape with Dinner for Two at The Kings Arms Hotel, Christchurch. Across the street from the ruins of Christchurch Castle with the town centre just around the corner, the Kings Arms Hotel is well-placed for a day or two of Dorset discovery and exploration. It’s two miles from Avon beach should you want to spend some time getting sandy, or you can stop off half a mile short at the Christchurch Harbour Hotel for complimentary use of their HarSpa with its pools, sauna, salt grotto and crystal steam room. On the first evening a three-course dinner will be served in the hotel’s award-winning restaurant, offering great fresh and seasonal ingredients all sourced from within 15 miles of the hotel, with delicious dishes like Salmon Canneloni, Confit Chicken Liver and Rhubarb and Ginger Crumble. After each cosy night’s sleep in your King or Queen Courtyard or Priory room, you’ll be served breakfast in the hotel restaurant to ready you for further exploration and the eventual journey home.

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Participant guidelines: Under 18s must be accompanied by a paying adult The experience content, equi

Includes: A two night mini break for two at the Georgian-style Kings Arms Hotel in Christchurch Rest up in a K

Locations: Dorset – Christchurch

On arrival at The Kings Arms Hotel in Christchurch, you’ll be welcomed by a member of staff before being directed towards your room. Once you’ve dropped off your bags your time is yours to use as you wish, from exploring the local area to taking advantage of the onsite spa facilities. Your room for the night will be a King or Queen Courtyard or Priory room, with an en suite bathroom, free Wi-Fi, flat-screen TV and tea- and coffee-making facilities to keep you comfortable during your stay. On the first evening dinner will be served in the hotel’s award-winning restaurant, with a three-course meal to enjoy each from the restaurant’s ‘Market Menu’, where every ingredient has been sourced from within a 15-mile radius to make for some delicious local dishes. Each morning you’ll both be served a full English breakfast in the hotel restaurant before discovering more of the local area’s attractions.

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