We know, we know – water pumps are hardly the most thrilling of objects. But hear us out, because this one’s pretty major.
After disappearing briefly during renovation work in Soho, a refurbished replica of the John Snow pump has been unveiled on Broadwick Street today. Originally, the water pump was the source of a deadly cholera epidemic – but luckily, now it’s just a reminder of the lives saved by Dr John Snow.
Ok…but who’s he? And why care? Dr Snow’s the guy who produced evidence that cholera was waterborne, ground-breaking research that changed the way scientists investigate and treat epidemics across the world. All in all, very impressive stuff.
If you’re schlepping around Soho and want to welcome back the Jon Snow pump, you can find it outside the John Snow Pub on Broadwick Street.
When visiting Prague you’re bound to want to seek out the very best Czech cuisine. Whether you’re looking for traditional Czech food or modern interpretations of original Czech recipes there are a few dishes that you should not miss out on. If you’re unfamiliar with Czech cuisine, here’s a rundown of the must-try foods in Prague, and a few tips on where to eat them.
Founded by a famous Czech food journalist and Czech culinary hero, Hana Michopulu, Sisters serves up the tastiest chlebíčky or open-faced sandwiches in Prague. Although you’ll find the traditional topping combination of potato salad and ham all over the city, Michopulu’s bistro – which is considered one of the hottest new entrants to the Prague food scene – gives the sandwich a modern, gourmet twist. Try three of our favorites stacked with fresh local ingredients on our Prague Food Tour!
As well as being the perfect accompaniment to beer, sausages make for a satisfying on-the-go snack and hearty breakfast – so who can blame the Czechs for loving them so much! For the best wieners in Prague, we go to the Naše Maso butcher shop and bistro. Known as Prague’s best butcher shop, Naše Maso translates to “our meat”. The owners pride themselves on preparing high-quality meat sourced from locally-reared animals which are raised to the highest standards. Order the trio of sausages: a classic, a beef and a debrecener (pork sausage), with a bit of mustard and freshly baked bread!
Schnitzel with potato salad
The Viennese claim to have invented schnitzel – tenderized meat which is breaded and fried. While the Wiener schnitzel is made from veal, the German and Czech versions are typically made from pork. The traditional Czech version of potato salad combines potatoes with carrots, hard-boiled eggs, onions, pickles, mayonnaise, mustard, and pickle brine. Tourist traps serving low-quality schnitzel and other Czech classics are dime-a-dozen in Prague’s Old Town so for quality head to Lokál Dlouhááá, a hip eatery which offers traditional Czech dishes made with fresh ingredients sourced from renowned regional suppliers.
Another ubiquitous Czech dish, guláš or goulash is a thick stew, usually made using a cheaper cut of beef, and served with dumplings. Although the dish may have originated in Hungary, the Czech version contains more meat and fewer vegetables. Head back to Lokál Dlouhááá or try Restaurace Mlejnice which also offers traditional Czech dishes. If you fancy trying out a variety of Prague’s culinary delights in the medieval quarter, found around the foothills of Prague Castle, join our Prague Evening Food Tour!
Indulge your sweet tooth with some Czech gingerbread! Tucked away just off of Old Town Square you’ll find Perníčkův sen, an enchanting shop and bakery where delicious gingerbread is decorated right before your eyes! Owned by two sisters-in-law, Perníčkův sen is single-handedly reviving Prague’s gingerbread tradition. A firm favorite on our Prague Food Tour, the bakery’s gingerbread is made to an authentic recipe, they also serve up some of the tastiest poppy seed kolache in town!
Beef Steak Tartare
A lot of people initially fear beef steak tartare until they try it. One of the most popular foods served in Czech pubs as well as restaurants, the dish consists of raw meat, condiments and egg and is usually eaten with fried bread. AtCestr the meat from dry-aged Czech spotted cows is mixed with onions, fried capers, oil and cream and served with a quail egg and lightly toasted bread. Watch butchers create the steak tartare from scratch from behind a glass wall at Naše Maso, the best butcher shop and bistro in town. You can visit Naše Maso on our Prague Food Tour!
There was a time when I used to say that I don’t like sushi. Yes, I know – it’s a crime that I ever thought I could live without it. My husband actually said to me, “This has got to change, otherwise this isn’t gonna work.”
The trick is you have to have quality sushi and try it from a place that specialises in the craft. Otherwise, you might try it at the all-you-eat-buffet and feel a bit put off by it (true story). That is why Sticks’n’Sushi is the top of the line and my favourite place for sushi in London. The menus are very visual, which makes it quite easy to pick what variety of sushi you’d like to try. If you are a party of two or more I suggest getting one of the larger platters as you can try many different rolls and the presentation is just outstanding. There are a few locations but I have come to know the one in the Canary Wharf quite well.
If you’re looking for a travel guide to Scotland then you’ve come to the right place as I’ve collated all the best travel blogger’s guides in one place! Here it is, the ultimate travel blogger’s guide to Scotland. Scotland might be small but there are a surprising number of things to do, see and visit…
There are literally hundreds of pubs and bars all over London, and while many have a great British charm to them, sometimes you might be looking for something different. If you’re anything like me, you love movies and TV shows. You also love an immersive experience from your favorites in both mediums. As it so happens, there are several bars in London that can provide you wish just such an experience, regardless of whether you want drama, comedy, or a little bit of magic. Let us know some of your own favorite themed bars in London and all over the world.
If you find yourself in London and looking for a Harry Potter-themed event, you’re not likely to get any alcohol if you do the WB Studio Tour. However, The Cauldron is the perfect place for aspiring witches and wizards to get sloshed (that is if they’re of legal age). Similar to the Bletchley Park-themed bar in the city, you have to do a little work for your cocktail as the staff teaches you how to brew your own potions. More than just your average mixology class, The Cauldron gives you a magical experience.
Changing out magical potions for scientific concoctions, ABQ is based on everyone’s favorite drug show, Breaking Bad. You won’t find Walter White or Jesse behind the bar; you will find a replica of Walter’s RV and be able to make your own, perfectly-legal remedies. Jesse’s soundtrack also plays while your work on your mixologist skills and you get to suit up in your own yellow jumpsuit for the experience. Make sure to book in advance so you can ensure your own station is available or even Saul Goodman won’t be able to help talk your way into the bar.
It’s certainly possible to travel around the world in much shorter time than 80 days now, but those wanting to relieve one of the most memorable global adventures in literature and on screen can check out Mr. Fogg’s at four locations in Mayfair, Covent Garden, and Fitzrovia. In keeping with protagonist Phineas Fogg’s eccentricity, the interior of the bar is full of Victorian bric-á-brac from Fogg’s travels. In addition to the unique cocktails, each Mr. Fogg’s location offers different experiences including afternoon tea (both with and without alcoholic beverages), brunch, Sunday lunch, and a gin tasting.
A bar where the bartenders always follow Dalton’s golden rule to “be nice,” Roadhouse is London’s attempt to emulate one of Patrick Swayze’s most memorable films. In the spirit of a real roadhouse, this London bar isn’t just a place for drinks; it regularly hosts musical acts and DJs to get you our on the floor to rock or dance the night away. If you want to sing yourself, twice a week it hosts a karaoke competition where you can lip-synch with a live band backing you. What’s more, Roadhouse hosts flair competitions amongst the city’s top bartenders to see who can serve your drink with a little razzle-dazzle.
More of an immersive movie experience, you can get alcohol here and the bar like everything else with Secret Cinema is part of the event. This special theater in London changes its location and theme, typically basing both on whatever movie it’s showing. So far this year, shows have included the original Blade Runner and William Shakespeare’s Romeo & Juliet, so it’s not hard to imagine a futuristic concoction or a Shakespearean drink in your hands while to plunge straight into a classic film. There’s little telling what the schedule will bring, so keep your eyes on their website for the next show.
‘Mission: Impossible’ returns to screens this week with its sixth outing: ‘Fallout’. The franchise has lasted 22 years and, somehow, Ethan Hunt has barely aged a day in that time. Must be the healthy food in the IMF canteen.
This time around, a terrorist group led by the code-named and mysterious John Lark threatens world safety with three nuclear bombs. And it’s up to Ethan (Tom Cruise), Benji (Simon Pegg) and Luther (Ving Rhames) to sort out the mess. Catch our interview below with Simon Pegg, who talks diving, YouTube and leather gloves in our time-trial ‘Timed Out’.
Also joining the cast is Henry Cavill, who plays agent August Walker – the ‘reason-they-had-to-remove-Superman’s-moustache-with-CGI’ guy. We caught up with him about joining the franchise, and whether he might soon be stepping out as another international spy: James Bond.
‘Mission: Impossible – Fallout’ is out on Jul 25.
Check out some of this summer’s other unmissable movies.